1.This is olive oil but I've deliberately gone for half olive oil and half extra-virgin olive oil.

这是橄榄油，但我故意选了一半橄榄油一半特级初榨橄榄油。

2.Monounsaturated fats can be found in olive oil and avocados.

单元不饱和脂肪在橄欖油和牛油果中都有。

3.There is a lot of olive oil.

有多橄榄油。

4.The main ingredients are tomato, cucumber, bell peppers, olive oil and stale bread.

里面是西红柿、黄瓜、椒、橄榄油和干面包。

5.Sweet, fragrant, charred from the olive oil.

又又香，被橄榄油炒香了。

6.It's true – but strangely I like olive oil.

这是真，但奇怪是我喜欢橄榄油。

7.That is the overriding flavour. It's olive oil.

那是最味道。橄榄油味道。

8.Yep. Classic extra virgin olive oil, salt, pepper.

是。经典特级初榨橄榄油、盐、胡椒。

9.You can also use extra virgin olive oil.

你也可以加入特级初榨橄榄油。

10.Literally. The extra virgin olive oil is extra flammable.

是真烧伤，他身上橄榄油特别易燃。

11.Right? Good olive oil. Cherry vinegar into this.

对吗？好橄榄油。樱桃醋倒进去。

12.We know works, tahini, lemon juice, olive oil.

我们知道芝麻酱、柠檬汁、橄榄油都管用。

13.Now you've got olive oil and red wine vinegar.

现在你已经有了橄榄油和红酒醋。

14.Good amount of olive oil, nice vinegar, actual cherry vinegar.

适量橄榄油，上好醋，其实是樱桃醋。

15.Then in with our olive oil and the chili jam.

然后加入橄榄油和辣椒酱。

16.We might take a little bit of olive oil, happy days!

我们可以来点橄榄油，祝大家快乐！

17.And just top that up with a tablespoon of olive oil.

再加一勺橄榄油。

18.Also, seasoned extra virgin olive oil. Trust me.

还有，调味过特级初榨橄榄油，相信我。

19.For pizza and salads, we like high-quality, extra virgin olive oil.

对于比萨饼和沙拉，我们喜欢高质量特级初榨橄榄油。

20.Always in my kitchen are olive oil, avocados, fresh fruit. Always.

我厨房里总是有橄榄油、牛油果和新鲜水果。总是这样。